Scientists find fog droplets host growing bacteria that may help clean polluted air.Scientists found evidence that Chicxulub remained hydrothermally active four times longer than earlier estimates.Single cells used past nutrient shocks to change how they grew.Brain scans have uncovered two biologically distinct forms of autism hidden within the spectrum. An international team of researchers has identified at least two biologically distinct forms of autism by examining how different regions of the brain communicate with one another. The findings could help advance more precise and personalized approaches to autism care and [...]In new research, scientists sequenced and analyzed chromosome-level genomes of the Linnaeus’s two-toed sloth (Choloepus didactylus) and the southern anteater (Tamandua tetradactyla).
The post Secret to Sloths’ Slow Life May Lie in Ancient ‘Jumping Genes’ appeared first on Sci.News: Breaking Science News.
Researchers have uncovered a previously underappreciated mechanism involved in Alzheimer’s disease and developed a compound that interrupts it. For decades, Alzheimer’s research has largely focused on amyloid plaques and tau tangles, the protein abnormalities that accumulate in the brain as the disease progresses. Yet despite billions of dollars in research and numerous drug development efforts, [...]Every second, trillions of watts of solar energy — more than 10,000 times the energy used by modern humans — blast the Earth’s surface. Around 2.4 billion years ago, life took an evolutionary leap when bacteria learned to harness these photons to break apart water molecules and stitch carbon atoms into sugars. Along the way, they flooded Earth’s atmosphere with oxygen and rewrote the rules of life.
Rice is one of the world’s most important foods, providing a daily source of calories for nearly half of the global population. It is also an important source of magnesium, a mineral that helps support healthy muscles, nerves, bones, and energy production in the human body. Scientists have long known that magnesium plays an important […]
The post Scientists discover a key protein that makes rice more nutritious and tastier appeared first on Knowridge Science Report.
The discovery of Typhlichthys styx shows that cave-adapted species can continue evolving and splitting into new species, with underground aquifers playing a crucial role in that process. Researchers at Yale have identified a previously unknown species of eyeless cavefish, a finding that challenges the long-standing view that caves and other underground habitats are evolutionary dead [...]
Tea choice significantly changes kombucha’s chemistry, flavor, and antioxidant potential, with green and oolong teas showing the strongest biological activity. Kombucha has surged in popularity worldwide in recent years, but researchers are looking beyond its flavor to better understand its chemistry and possible health-related properties. A team from the Wrocław University of Environmental and Life [...]
A small Greek island on the eastern edge of the Mediterranean has revealed a new species inside a man-made tunnel carved into a hillside.
During a survey of Kastellorizo in the Dodecanese, researchers found a previously unknown cave cricket inhabiting an artificial underground passage on Mount Vigla. The species, described in the Journal of Orthoptera Research, is part of the genus Dolichopoda. These cave-dwelling crickets occur throughout southern Europe and the eastern Mediterranean, and often form distinct species when populations become isolated in separate underground habitats.
These cave-dwelling crickets throughout southern Europe and the eastern Mediterranean and often form distinct species when populations become isolated in separate underground habitats.
The team named the species Dolichopoda balrogi after the Balrog, the ancient fire-demon who resided beneath the mountains in the Mines of Moria in J.R.R. Tolkien’s The Lord of the Rings. In Tolkien’s story, the Balrog remained hidden underground until disturbed by the Dwarves.
Kastellorizo covers about nine square kilometers, making it one of the smallest inhabited islands in Greece. The island is actually located closer to the Turkish coast than to the Greek mainland. The landscape also lacks any accessible natural caves. The only underground environment available for survey was a single man-made tunnel, which explains why the cricket remained undiscovered until now.
Morphological analysis of both male and female specimens showed that D. balrogi has a unique combination of physical features. The structure of the male epiphallus, the shape of the tenth tergite, and the form of the female ovipositor set it apart from other Dolichopoda species.
Molecular analysis confirmed this. DNA barcoding showed that the Kastellorizo population belongs to an evolutionary lineage alongside southwestern Anatolian Dolichopoda species, especially D. sbordonii and D. lycia. However, this is the first time an Anatolian Dolichopoda lineage has been documented within European territory.
Kastellorizo’s location already makes it a unique case in the eastern Mediterranean. Although it is officially part of Greece, the island sits just a few kilometers from the Turkish mainland, and its plants and animals reflect this proximity. The discovery of D. balrogi fits this pattern since its closest relatives are not found on other Greek islands but along the coast of Anatolia.
This finding also adds to the evidence that Kastellorizo acts as a biogeographic bridge, hosting species with roots and connections that set them apart from the rest of the Aegean islands.
“These findings remind us that biodiversity discoveries are not limited to remote tropical forests or deep oceans,” added lead researcher Konstantinos Kalaentzis. “Even familiar landscapes and human-made structures can harbour species that have remained unnoticed.”
Cave-adapted organisms such as Dolichopoda crickets are particularly vulnerable. Their entire known range may extend only to a single tunnel, cave, or hillside. D. balrogi appears to only exist in this single man-made passage. Construction, flooding, or other disturbances to that habitat could eliminate the species before researchers fully understand it.
The authors note that documenting hidden subterranean fauna is a necessary first step toward protection, and that artificial underground environments should receive more attention as possible refuges for specialized cave-dwelling species.
The Greek islands are among the least studied archipelagos in the Mediterranean in terms of biodiversity. The discovery of a new species with Anatolian evolutionary roots in a single tunnel on a nine-square-kilometer island suggests that the region’s unexplored caves and crevices may harbor many more undiscovered species.
Austin Burgess is a writer and researcher with a background in sales, marketing, and data analytics. He holds an MBA, a Bachelor of Science in Business Administration, and a data analytics certification. His work focuses on breaking scientific developments, with an emphasis on emerging biology, cognitive neuroscience, and archaeological discoveries.
A new study has uncovered an unexpected vulnerability in some of the deadliest cancers. Researchers at UCLA have identified a previously hidden weakness in some of the most aggressive cancers, pointing to a possible new way to attack tumors that have remained difficult to treat. Small cell neuroendocrine cancers can develop in the lungs, prostate, [...]A new study suggests that the intense asteroid bombardment that struck the young Earth billions of years ago may have played an important role in creating the conditions needed for life to emerge. Today, asteroid impacts are often associated with destruction and mass extinctions. But during Earth’s earliest history, these violent collisions may have helped […]
The post Ancient asteroid impacts may have helped life begin on Earth appeared first on Knowridge Science Report.
A wearable lens used the retina to reach mood circuits deep in the brain and reverse depression-like changes in mice.Oak trees fight caterpillars by delaying spring just long enough to leave them hungry. In spring, forests usually burst to life right as insects hatch. Caterpillars, in particular, emerge when fresh leaves are young, soft, and packed with nutrients. This timing provides them with an immediate food supply and allows them to begin feeding right [...]A hidden wave of fungal disease and lung parasites is putting wild rattlesnakes and other native snakes at risk. Snake populations around the world are under increasing pressure from habitat loss, disease, and other environmental challenges. Among the diseases drawing the most concern is ophidiomycosis, commonly known as snake fungal disease, which is caused by [...]Two humpback whales crossed entire oceans between Australia and Brazil, setting migration records and surprising scientists. Scientists have documented an extraordinary feat of long-distance travel by humpback whales, confirming for the first time that individual animals have moved between breeding areas off eastern Australia and Brazil. The discovery reveals ocean crossings of more than 14,000 [...]A small songbird inhabiting the Babar Islands, in the Banda Sea, Indonesia, has been identified as a new species after a duo of researchers discovered that its distinctive song sets it apart from its closest relative.
The post Ornithologists Describe New Bird Species from Remote Indonesian Islands appeared first on Sci.News: Breaking Science News.
Northwestern University engineers have unveiled an extremely energy-efficient 3D camera, called SpiderCam, inspired by how jumping spiders judge depth before making a calculated leap.
The research team behind the novel device said their technology could help engineers build wearable technologies, assistive devices, robots, drones, and other futuristic technologies that benefit from quickly and efficiently gauging their surroundings.
According to a statement announcing SpiderCam, 3D cameras typically estimate image depth in two ways. The first approach involves captured images from multiple viewpoints and comparing them, and the second involves projecting a light source, often an infrared (IR) laser, and then measuring the reflection.
Although both methods can produce realistic three-dimensional images, they can require significant computing power, additional operational energy, and often expensive hardware such as lasers.
Fortunately, millions of years of evolution have resulted in a creature that possesses a hyper-efficient way of estimating depth: the jumping spider.
“Jumping spiders jump to catch prey, to avoid predators and to get around, and that requires excellent vision,” said Northwestern’s Emma Alexander, the study’s corresponding author and an expert in bio-inspired computer vision. However, the researcher notes that their brains are extremely small, requiring the ability to calculate distances in an energy- and computationally efficient way.
According to Alexander, jumping spider eyes have multiple layers of retinas in each eye, rather than just one as in human eyes. When measuring distance, each retina focuses on an image at a slightly different distance, resulting in some images being blurrier than others.
“They see multiple levels of focus at all times,” Alexander explained. “So, they are always collecting pairs of images.”
After collecting these images in real time, the fly’s poppyseed-sized brain compares their sharpness, yielding a surprisingly accurate depth estimate, as evidenced by the creature’s ability to jump with precision.
Inspired by nature’s hyper-efficient, extremely accurate depth estimation method, Alexander’s team decided to build a 3D camera using the same basic approach.
“We wanted to understand whether we could borrow some of the same principles to create an extremely energy-efficient depth sensor that could be used in resource-constrained situations where users don’t have unlimited access to power,” Alexander explained.
Instead of capturing images at multiple distances, as the jumping spider’s eye does, the Northwestern team’s initial design captures two images of the same scene at different focal lengths. Next, the system uses a custom algorithm to analyze the sharpness of the edges and textures captured in each image. The team said this analysis acts as a “translator between blur and distance” in the fly’s brain, resulting in “depth measurements in real time.”
To best approximate the naturally evolved energy efficiency of a jumping spider’s eye, Alexander’s team built the algorithm directly into a customizable computer chip specifically optimized for energy efficiency called a field-programmable gate array (FPGA).
The final prototype integrating the team’s dual-lens system generates depth maps at 32.5 frames per second. Critically, it generates this level of accurate 3D maps while consuming 624 milliwatts of power. For comparison, the team notes that 624 milliwatts is “less energy than used by a standard nightlight.”
Although the team said that the current version of the SpiderCam is the “first passive FPGA-based 3D camera system to operate below one watt,” they hope to improve its optics and expand its field of view. Once they have a commercial-grade version, the team hopes to integrate SpiderCam into wearable devices and small robots.
Beyond proposed applications, the Northwestern team said that they “envision” a future, ultra-energy-efficient version of the chip capable of “bringing 3D vision to applications where conventional depth sensors are impractical.”
“I’m very interested in settings where you’re very resource constrained and can’t just plug a camera into a wall,” Alexander explained. “For example, it could be deployed in field settings with limited power.”
“Separately, I also think it’s particularly exciting for applications like augmented reality where you’re interfacing with the physical world and need to know the locations of objects around you,” the researcher added.
The study’s co-first authors, Marcos Ferreira and Tianao Li, presented this work at the Computer Vision Foundation’s Conference on Computer Vision and Pattern Recognition (CVPR) in Denver. Complimentary registration is available for members of the media.
Christopher Plain is a Science Fiction and Fantasy novelist and Head Science Writer at The Debrief. Follow and connect with him on X, learn about his books at plainfiction.com, or email him directly at christopher@thedebrief.org.
An analysis of dental tartar containing traces of human diets dating back over 33,000 years has revealed that ancient Europeans and many early Asian populations likely only ate insects by accident, perhaps as larvae in the carcasses of dead animals.
Conversely, the new study found that intentional insect consumption, called entomophagy, was more common in tropical regions and among Neanderthal populations.
Although the difference has some cultural and religious roots, the team found evidence that the abundance of insects in the tropics and the decreasing ability of humans migrating away from the tropics to digest insects likely led to the modern-day separation over thousands of years.
The Institute of Evolutionary Biology (IBE), a joint center of the Spanish National Research Council (CSIC) and Pompeu Fabra University (UPF), research team behind the new findings suggests their research could help explain why some modern populations still consume insects as food while other parts of the world consider it gross or taboo, especially given the increasing food demands of a rising world population.
According to a statement announcing the new research, hundreds of millions of people currently include insects in their diet. However, they also note that most of the Western world continues to “show an aversion” to including any of the more than 1,611 insect species designated as edible by the Food and Agriculture Organization of the United Nations (FAO) in theirs. Although some theories suggest the difference is almost purely cultural, the team concedes that “its origin remains unknown.”
To explore the origins of human entomophagy, the IBE analyzed 745 samples of ancient human dental tartar dating back to 33,000 before present. According to the team’s results published in the journal Science Advances, dental tartar (sometimes called dental ‘calculus’) is a critical archaeological tool because it preserves the DNA of the species these human ancestors consumed during their lifetimes.
Although the analysis found evidence for entomophagy amongst virtually all ancient populations sampled in the study, the levels varied dramatically. Notably, the evidence suggested that ancient humans in northern Eurasia did not routinely eat insects in measurable quantities. Instead, any consumption was likely incidental, including consumption of insect larvae in rotting food.
Curious whether the lack of entomophagy in ancient European and Central and Northern Asian populations was purely cultural or whether genetic and geographic factors were involved, the team studied human genes involved in chitin digestion. Chitin, which can be found in some marine animal shells, is also part of an insect’s hard exoskeleton.
According to the study authors, the analysis revealed that the ‘chitinase’ genes in North Eurasian human populations “carry mutations that confer a reduced capacity to digest insect exoskeletons.” Their analysis revealed that this reduced capacity to digest insect exoskeletons has persisted in the genomes of modern Eurasian populations “for the last 9,000 years,” which would coincide with the widely accepted date for the origin of agriculture.
Pablo Librado, study leader and a principal investigator at the IBE, said the “scarce presence of insects in the diet of northern Eurasians” suggests that the cause may not lie solely in more recent cultural factors but also in ecological and evolutionary components dating back several millennia.
When the team compared data from ancient human tartar with that of ancient Neanderthals, they found that Neanderthals engaged in much higher levels of entomophagy than humans living in the same regions. According to the study authors, Neanderthal insect consumption levels were similar to those found in western chimpanzee populations, which the researchers note “rely on entomophagy to supplement their diet on the savanna, especially during periods of drought.”
Further analysis of the extracted insect DNA showed that the group most commonly consumed by the Neanderthal specimens included flies and mosquitoes. Although the team only analyzed the DNA, they noted that a recent hypothesis suggests Neanderthals ate carcasses laden with mosquito larvae.
“The abundance of mosquito remains reinforces the possibility that the carcasses of their prey were kept in ponds and marshy areas, where mosquitoes lay their eggs,” the team’s statement explained.
An analysis of the Neanderthal DNA and the DNA from the lone Denisovan study subject revealed that both ancient hominid populations could digest chitin. This result reinforced the genetic basis for increased or reduced entomophagy beyond cultural factors.
One geographic component identified by the chitinase DNA analysis showed higher levels of digestive enzyme expression among humans living in or near the tropics. However, the expression of these enzymes gradually decreased as populations moved away from tropical regions. The team said this variation, which has been maintained for at least the last 9,000 years, “reflects the abandonment of entomophagy in European populations.”
Manuel Piñero, a predoctoral researcher at the IBE and first author of the study, noted that large numbers of insects must be consumed to offset the “high caloric cost” of collecting them, which might explain the higher levels of entomophagy in this region.
“In the tropics, there is a greater availability of social insects, such as termites and locusts,” Piñero explained, adding that the biomass and diversity of tropical edible insects enable “sustainable exploitation throughout the year.” The researcher also noted that insect consumption “adds to pest control.”
When discussing the implications of their findings, Librado highlighted the DNA and geographic factors the IBE team uncovered.
“Beyond cultural or religious factors, our results suggest that the reduced availability of insects in non-tropical areas may have been a key factor in the abandonment of entomophagy, leading to a reduced capacity to digest insect exoskeletons,” the researcher explained.
Christopher Plain is a Science Fiction and Fantasy novelist and Head Science Writer at The Debrief. Follow and connect with him on X, learn about his books at plainfiction.com, or email him directly at christopher@thedebrief.org.
Login