Scientists Discover Surprising Anemia Benefits of Guava Juice
31 May 2026 at 12:53


In a small clinical trial, researchers at the Ohio State University found that a tomato juice rich in lycopene and soy isoflavones lowered several proteins linked to chronic inflammation, raising hopes for food-based therapies.
The post Tomato-Soy Drink May Help Fight Chronic Inflammation in Adults with Obesity appeared first on Sci.News: Breaking Science News.

TikTok’s “sleepy girl mocktails” remind us how important magnesium is for sleep and health

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