Scientists at the Max Planck Institute for Chemical Ecology have found that moth wings are equipped with odor-detecting receptors, suggesting the insects use their wings -- not just their antennae -- to sense chemical cues in the air while flying.

The post Moths Can Smell With Their Wings, Researchers Say appeared first on Sci.News: Breaking Science News.

A new analysis of data from the Western Australian-based Raine Study suggests that two humble vegetable groups -- legumes and cruciferous vegetables -- may play an outsize role in protecting young adults from early cardiometabolic risk, though the benefits appear to diverge sharply between men and women.

The post Beans and Broccoli Linked to Lower Heart Risk in Young Adults appeared first on Sci.News: Breaking Science News.