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Dominant tree pollen shapes nutrient levels in European forest throughfall

Every spring, Europe’s forests are showered with far more than rain. Wind-pollinated trees release staggering quantities of pollen into the atmosphere, and much of it eventually settles on leaves, branches and the forest floor. New research now shows that this pollen is not merely biological debris — it is a measurable, taxon-specific driver of nutrient fluxes in the water that drips through forest canopies, a flow scientists call throughfall. The findings, published in Environmental Monitoring and Assessment, provide the first continental-scale evidence directly linking pollen deposition to forest water chemistry, and they suggest that decades of forest monitoring may have been quietly misattributing a slice of nutrient input to other sources.

The study was carried out by a large international team led by Elena Gottardini of the Fondazione Edmund Mach in Italy, working within the ICP Forests programme, a pan-European network that monitors air pollution effects on forests. The researchers analysed throughfall samples collected in 2018 from 60 intensive monitoring plots — known as Level II plots — across eight countries: Belgium, Finland, France, Germany, Italy, Norway, Switzerland and the United Kingdom. The plots ranged in altitude from 14 to 1,900 metres above sea level and were dominated by six tree genera: Abies, Fagus, Larix, Picea, Pinus and Quercus. In total, 196 throughfall samples were collected between February and July, covering the early vegetative season when most European trees flower.

The innovation of the study lies in its methodology. Rather than inferring pollen inputs from nearby aerobiological samplers, the team examined the very same water samples that were being chemically analysed. A known quantity of water from each sample was filtered through a 5-micrometre cellulose nitrate mesh, and a calibrated number of 10-micrometre polystyrene-divinylbenzene microspheres — roughly 155,000 per sample — were added as a counting standard. The filters were then dissolved in acetone, centrifuged, and the resulting pellet embedded in fuchsin jelly on microscope slides. Trained analysts identified and counted pollen grains under 400-times magnification, stopping when about 1 percent of the added microspheres had been counted. From these counts, the team calculated pollen deposition rates in grains per square metre per day, correcting for filtered volume, throughfall quantity and sampling duration.

The results were striking. Fifty-three pollen taxa were identified across the samples, with woody species accounting for 98 percent of all grains. Four genera — Pinus, Picea, Fagus and Quercus — together made up 91.4 percent of the total. Pine pollen alone represented more than half of everything collected, a dominance the researchers attribute to the buoyant air sacs on pine grains, which allow them to travel enormous distances from both local and distant sources. In beech, spruce and pine stands, the pollen of the dominant genus itself prevailed, making up 49.7, 59.1 and 84.3 percent of the local pollen spectrum respectively. In oak stands, oak pollen ranked second at 26.9 percent, behind pine. Data from fir and larch stands were excluded because sampling there did not align with those genera’s flowering periods.

By combining the measured pollen curves with published flowering phenology, the team defined main pollen seasons for each genus. Beech and oak flowering spanned April and May, with beech peaking in the last week of April and oak showing a double peak at weeks 19 and 23, likely reflecting multiple oak species flowering at slightly different times across the wide latitudinal and altitudinal spread of plots. Spruce pollen peaked around weeks 19 to 20, while pine peaked at week 19 with a secondary pulse at week 22. Overall, 57 percent of the throughfall samples fell within their stand’s flowering period for at least half of their collection window, providing a robust temporal overlap between pollen deposition and water chemistry measurements.

The chemical analysis, conducted at the Research Institute for Nature and Forest laboratory in Belgium, quantified major ions including potassium, calcium, magnesium, sodium, chloride, phosphate, sulphate, nitrate, nitrite and ammonium using ion chromatography, alongside total dissolved nitrogen and non-purgeable organic carbon measured on a TOC/TN analyser. Linear mixed-effects models then tested whether pollen deposition rates could predict the flux of these compounds, with plot identity included as a random effect and autocorrelation between repeated samples explicitly modelled.

The answer was a clear yes. Every statistically significant association between pollen and throughfall chemistry was positive, meaning more pollen corresponded to more nutrients reaching the forest floor. Potassium emerged as the star player: its flux was significantly explained by pollen from all four main genera, with pollen accounting for an average of 33 percent of the variance. This makes biochemical sense, because potassium is one of the predominant ions in pollen grains, and pollen washed from flowers and crowns by rain or deposited dry is a direct source of the ion during the flowering season — an idea first proposed decades ago but never confirmed at this scale. The strongest single relationships involved oak pollen, which explained 77.8 percent of the variance in ammonium fluxes and 55 percent in total dissolved nitrogen.

Broadleaved and coniferous pollen left different chemical fingerprints. Beech and oak pollen together significantly explained fluxes of non-purgeable organic carbon, dissolved organic nitrogen, total dissolved nitrogen, ammonium and magnesium, while the combined pollen of pine and spruce was linked with every measured compound except phosphate. Intriguingly, broadleaved pollen showed a weak negative association with nitrate fluxes. The authors urge caution in interpreting this pattern, since several non-exclusive mechanisms could be at play. Laboratory experiments have shown that pollen and its associated microbiota can transform extracellular nitrate into nitrite and nitrous oxide, an effect pronounced in beech and oak but weak or absent in pine and spruce. Canopy uptake of nitrogen and coincidentally lower atmospheric deposition during broadleaf flowering are also possible explanations that this single-year study cannot disentangle.

The dissolved organic carbon carried in throughfall also differed by forest type. Specific ultraviolet absorbance at 254 nanometres, a proxy for aromatic and recalcitrant carbon, was highest in spruce stands, whose needles release lignin derivatives and tannins. The humification index was significantly higher in oak throughfall, reflecting more decomposed, humic organic matter. Most revealing was the fluorescence index, which distinguishes microbial from plant-derived organic matter: beech and oak samples had significantly higher values, with medians near 1.9, than pine and spruce samples, which sat near 1.7. Values above 1.9 typically indicate microbially processed carbon, and the elevated readings under broadleaves suggest microbes play a larger role in transforming pollen-derived carbon in those forests — hinting that pollen inputs feed not just trees but entire soil microbial food webs.

For the authors, the implications reach well beyond academic curiosity. Routine throughfall monitoring has historically ignored pollen as a variable, meaning that chemical enrichment previously attributed solely to canopy leaching or atmospheric deposition may in fact be partly pollenic. As climate change pushes flowering earlier and increases airborne pollen amounts across arboreal taxa, these hidden inputs could grow. Masting behaviour in beech and oak — the episodic, synchronized production of enormous seed and pollen crops — introduces strong year-to-year variability that any nutrient budget must now reckon with.

The researchers acknowledge the limitations of a one-year, correlative dataset and call for multi-year studies incorporating canopy architecture, stand age, phenology and insect infestations, as well as stable isotope tracing or controlled exclusion experiments to nail down mechanisms. Still, the message is clear: pollen is not just about reproduction, or even allergies. It is a seasonal fertiliser delivered from the sky, and forests have been banking on it all along. Incorporating pollen surveys into long-term forest observation networks, the team argues, will be essential for accurate nutrient budgets in a changing climate.

Subject of Research: The influence of deposited tree pollen on the nutrient composition of throughfall in European forests

Article Title: Deposited pollen from dominant tree genera drives nutrient composition of throughfall in European forests

Article References: Gottardini, E., Cristofolini, F., Cristofori, A., Vanguelova, E., Thimonier, A., Clarke, N., Wachtveitl, L., Ukonmaanaho, L., Lindroos, A.-J., Nicolas, M., Limić, I., Boeckx, P., Bodé, S., Bauters, M., & Verstraeten, A. (2026). Deposited pollen from dominant tree genera drives nutrient composition of throughfall in European forests. Environmental Monitoring and Assessment, 198(10), Article 1053. https://doi.org/10.1007/s10661-026-15883-0

Image Credits: AI Generated

DOI: 10.1007/s10661-026-15883-0

Keywords: Tree pollen deposition, Throughfall chemistry, Atmospheric deposition, Forest nutrient cycle, Potassium fluxes, Dissolved organic carbon, ICP Forests, Flowering phenology, Nitrogen cycling, European forests

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Advanced oxidation process reduces micropollutant toxicity in wastewater for agricultural reuse

Researchers in Brazil have demonstrated that a hybrid advanced oxidation process can transform pharmaceutical-laden wastewater into an effluent that is dramatically safer for plants, earthworms, onion root cells, and beneficial microorganisms, offering a rigorous ecotoxicological case for reusing treated sewage in agriculture. The study, published in Environmental Science and Pollution Research, addresses a long-standing blind spot in water treatment: proving that a chemically “clean” effluent is also biologically compatible.

Conventional wastewater treatment plants were never designed to strip out recalcitrant organic micropollutants such as pharmaceuticals, and trace amounts routinely slip through into receiving waters. Advanced oxidation processes (AOPs) attack these stubborn compounds by generating highly reactive free radicals that fragment contaminant molecules. But chemical degradation alone does not guarantee safety. As contaminants break down, they spawn transformation products (TPs) that can, in some cases, be as toxic as—or more toxic than—the parent compounds. The research team, led by Lucas Gustavo da Costa and Alam Gustavo Trovó of the Federal University of Uberlândia, together with collaborators at the Oswaldo Cruz Institute, set out to answer a deceptively simple question: does measurable chemical removal of micropollutants actually translate into reduced biological harm?

The centerpiece of their work is the H₂O₂/S₂O₈²⁻/UVC process, a hybrid system that combines hydrogen peroxide and persulfate with short-wave ultraviolet C radiation. UVC photons cleave both oxidants simultaneously, generating hydroxyl radicals (HO•) and sulfate radicals (SO₄•⁻) in the same reaction volume. This dual-radical strategy outperforms systems relying on either oxidant alone, or on peroxymonosulfate (HSO₅⁻), which is costlier and demands more energy for activation. The hybrid route also resists interference from inorganic species commonly found in real effluents, making it an economically attractive candidate for deployment at full-scale treatment plants. The process had already been chemically optimized in the team’s earlier work using multivariate mixture design and rotatable central composite design experiments; the new study is its first integrated biological stress test.

The experiments used real municipal effluent from a wastewater treatment plant in Uberlândia, Minas Gerais, sampled after the plant’s final tertiary treatment stage of coagulation-flocculation with ferric chloride and flotation. The effluent was enriched with three pharmaceuticals representing different therapeutic classes: colchicine (COL, an antimitotic agent), nitazoxanide (NTZ, an antiparasitic), and sulfamethoxazole (SMX, a widely detected antibiotic), each at 325 nmol L⁻¹—equivalent to 130, 100, and 82 micrograms per liter, respectively. That concentration was deliberately chosen as high enough for direct HPLC–DAD analysis without preconcentration, yet low enough to be environmentally representative. Treatment was carried out in an amber glass reactor irradiated by two 8-watt UVC mercury lamps emitting at 254 nm, with a measured irradiance of 4.9 W m⁻². Residual oxidants were neutralized with sodium thiosulfate before any biological testing, ensuring that observed effects could not be attributed to leftover peroxide chemistry.

The ecotoxicological battery spanned multiple trophic levels and levels of biological organization. Oxidative stress was assessed in the earthworm Eisenia andrei by measuring malondialdehyde (MDA), a marker of lipid peroxidation, and protein carbonylation, an irreversible oxidative modification of proteins. Phytotoxicity was evaluated using lettuce (Lactuca sativa) seeds and a growth index combining germination rate and root elongation. Cytotoxicity and genotoxicity were quantified in onion (Allium cepa) root meristems through the mitotic index and the frequency of chromosomal and nuclear aberrations—micronuclei, chromosome breaks, stickiness, bridges, and nuclear buds—across 5,000 cells per sample. Finally, growth inhibition was tested in two environmentally relevant microbes: Azospirillum brasilense, a plant growth-promoting bacterium used in soybean cultivation, and Saccharomyces cerevisiae, a yeast that persists in soils and fermentative niches.

The untreated enriched effluent told a worrying story. It exhibited substantial genotoxicity in onion cells—21%, approaching the 24% seen with the positive control, methyl methanesulfonate—and severe phytotoxicity, with lettuce growth indices far below the 80% threshold that signals absence of toxicity. Even the unspiked effluent itself suppressed lettuce growth, achieving a growth index of only 47%, evidence that bioactive compounds survive conventional treatment. In earthworms, individual aqueous solutions of NTZ and SMX raised MDA levels by 37.2% and 23.5% respectively, while the three-compound mixture increased lipid peroxidation by 38.0%, pointing to additive or synergistic oxidative stress mechanisms involving reactive oxygen species and Fenton-type chemistry within cells.

The picture changed decisively after oxidation. Following 10 minutes of UVC-driven treatment—the point at which 80% chemical degradation had been achieved, matching the minimum removal target proposed in the European Union’s COM(2022)541 directive—genotoxicity fell to 10%, and after 20 minutes, corresponding to the limit of quantification for the parent compounds, it dropped further to 6%, a statistically significant reduction. The plant growth index climbed above 80%, crossing from toxic territory into biocompatibility. The mitotic index in onion cells remained statistically indistinguishable from the deionized-water control (around 39–40% versus 40%), demonstrating that the process generated no cytotoxic byproducts capable of arresting cell division. And crucially for agricultural applications, neither the treated effluent nor its transformation products inhibited growth of A. brasilense or S. cerevisiae.

The mechanistic details are instructive. In the untreated enriched effluent, micronuclei—membrane-bound DNA fragments expelled from the nucleus during flawed cell division—were among the most frequent aberrations, indicating clastogenic and aneugenic damage. Colchicine exposure predictably produced C-metaphase accumulation, a signature of its tubulin-binding, spindle-disrupting mechanism first described in Allium nearly a century ago. SMX depressed the mitotic index and induced chromosomal damage, consistent with prior findings in Vicia faba. NTZ, whose genotoxicity had never before been reported, produced chromosome breaks, stickiness, and nuclear buds. After oxidation, the overall aberration burden fell sharply, particularly micronuclei and stickiness, although a few bridges and polyploid cells persisted even at 20 minutes—a reminder that some transformation products or resistant residuals may linger.

The microbial results came with a subtlety. Reduced A. brasilense growth after treatment initially looked like a red flag, but the team attributes it to depletion of assimilable organic matter, which serves as radical scavenger during oxidation and as a nutrient source afterward—not to toxicity. The negative control likewise grew slowly. This distinction matters because AOPs are designed to mineralize organic carbon, and a nutrient-poorer medium should not be misread as a more toxic one. For S. cerevisiae, no inhibition occurred at any stage of treatment, although NTZ alone significantly depressed yeast optical density, reinforcing the compound’s cell-cycle interference potential even at nanomolar-scale exposures.

The study’s broader significance lies in its methodological stance. By adopting an “effect-driven approach,” the team evaluated the toxicity of whole reaction mixtures without needing to isolate and identify individual transformation products—an impractical task given that many degradation byproducts are not commercially available. Their findings align with a growing consensus that treatment efficacy must be judged not merely by parent-compound removal but by the nature and reactivity of the resulting transformation products. Biochemical biomarkers such as MDA and protein carbonylation detected sublethal disturbances that mortality-based endpoints would have missed entirely, providing early warnings of cellular distress at environmentally relevant concentrations.

One caveat deserves attention: while lipid peroxidation declined after treatment, protein carbonylation rose slightly—1.05-fold above control—suggesting some transformation products may still provoke protein oxidation even as lipid damage subsides. The authors flag this discrepancy and call for future identification of the specific TPs responsible, alongside expanded organism panels, longer-term exposure studies, and pilot-scale validation across different environmental matrices.

The regulatory context sharpens the urgency. The EU’s proposed urban wastewater treatment directive mandates at least 80% removal of specified organic micropollutants and microbiological control for agricultural reuse, yet it conspicuously omits eco-compatibility assessment of the treated water itself. This study supplies exactly that missing dimension, showing that a process satisfying the chemical benchmark also delivers measurable biological benefit—lower genotoxicity, restored plant growth, intact cell division, and unharmed beneficial microbes. As water scarcity intensifies globally and reuse becomes less optional, the Brazilian team’s integrated bioassay framework offers a template for ensuring that the water farmers irrigate with is not merely chemically compliant, but genuinely ecologically safe.

Subject of Research: Mitigation of micropollutant toxicity in treated wastewater using the H₂O₂/S₂O₈²⁻/UVC advanced oxidation process, assessed through integrated ecotoxicological bioassays for potential agricultural reuse.

Article Title: Mitigation of micropollutant toxicity in treated wastewater using the H2O2/S2O82−/UVC process: An ecotoxicological perspective for agricultural reuse

Article References: da Costa, L. G., dos Santos, G. M., Marson, E. O., de Lima, M. G. F., de Souza Bessa, M. A., Scarafiz, G., Junior, S. F. S., Saggioro, E. M., de Carvalho, S. R., de Siqueira Ferreira, A., Nilin, J., Neto, W. B., & Trovó, A. G. (2026). Mitigation of micropollutant toxicity in treated wastewater using the H2O2/S2O82−/UVC process: An ecotoxicological perspective for agricultural reuse. Environmental Science and Pollution Research. https://doi.org/10.1007/s11356-026-38218-5

Image Credits: AI Generated

DOI: 10.1007/s11356-026-38218-5

Keywords: Advanced oxidation process, Micropollutants, Wastewater reuse, Ecotoxicity, Genotoxicity, Phytotoxicity, Oxidative stress, Hydroxyl radicals, Sulfate radicals, UVC treatment, Agricultural irrigation, Transformation products

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