BANJARMASIN, Indonesia — As a strengthening El Niño fuels wildfires across much of Indonesia, NGO and government conservationists are at work in forests here trying to save an increasing number of orangutans from burning landscapes. “Seven individuals were rescued through August,” said Heribertus Suciadi, spokesperson for Yayasan International Animal Rescue Indonesia (YIARI), a Borneo-based NGO working to establish and maintain sustainable orangutan populations. The Bornean orangutan (Pongo pygmaeus) is one of three orangutan species in the world, and the only one found on the island of Borneo. All three species of orangutan are critically endangered and native to Indonesia. The Sumatran orangutan (Pongo abelii) and Tapanuli orangutan (Pongo tapanuliensis) are both found on the island of Sumatra. The most recent assessment by the IUCN, the global wildlife conservation authority, estimated just over 100,000 Bornean orangutans remained in the wild. But that survey was conducted in 2016, and conservationists estimated a projected decline in the Bornean species population of around 86% between 1950 and 2025. Researchers attribute this population collapse over three generations to habitat loss and direct killing. Orangutans also reproduce exceptionally slowly, with Bornean females typically giving birth to a single offspring about every seven to eight years, making populations particularly slow to recover from losses. In addition, major wildfire crises accelerate the decline. “Recurrent forest fires, especially in peat forests, cause additional sharp declines about once every decade,” the IUCN noted. Indonesian meteorologists expect an intense fire season through October as climate forecasts point to a strengthening El…This article was originally published on Mongabay
In the Indian Himalayas, numerous species of colorful pheasants roam the understory, pecking at seeds, roots, leaves, berries, and insects. These large, ornate birds are vital to the Himalayan ecosystem. But some species now face increasing pressures from habitat degradation and hunting, reports contributor Hirra Azmat for Mongabay India. Among them is the white-crested kalij pheasant (Lophura leucomelanos hamiltoni). It’s a highly adaptable bird capable of living in habitats ranging from coniferous forests to scrublands and forest edges near human settlements. “Like other pheasant species, it plays an essential role in Himalayan ecosystems by forming a major prey base for carnivores and raptors,” said Arif Nabi Lone, a researcher at the University of Kashmir’s Department of Zoology. “Besides, it also acts as a seed disperser and soil aerator.” The white-crested kalij pheasant isn’t considered threatened on the IUCN Red List. However, in a 2025 study, Lone and his colleagues interviewed communities around two protected areas in the Indian-administered region of Jammu and Kashmir, and identified several threats to the bird, including habitat degradation, hunting, livestock grazing, and mushroom collection. “Timber and firewood collection, resource extraction and deforestation are degrading its habitat,” Lone said. “Hunting and overgrazing are other serious threats. Mushroom collection is particularly concerning because it coincides with the breeding season, and people searching for mushrooms often disturb nesting females, reducing their breeding success.” Human activities may also be threatening a rarer pheasant species: the western tragopan (Tragopan melanocephalus). Listed as vulnerable on the IUCN Red List, the bird…This article was originally published on Mongabay
Deep within Indonesia’s Leuser Ecosystem, one of the most important peat swamp forests left on Earth is being cleared, drained, and burned. The Singkil peat swamp is the largest of three remaining coastal peat swamp forests on Sumatra’s west coast, alongside Kluet and Tripa. Together, these extraordinary peatlands form what’s been called “the orangutan capital of the world,” supporting some of the highest densities of Sumatran orangutans (Pongo abelii) ever recorded. But Singkil is being destroyed. A worker inside the Singkil peat swamp, a legally protected wildlife reserve and crucial orangutan habitat, July 2026. Image by Global Conservation. The Rawa Singkil Wildlife Reserve is nationally protected under Indonesian law. Clearing forest and establishing oil palm plantations inside the reserve is illegal. Yet forest is being cleared and burned, peat is being drained, and canals are being dug into the swamp, lowering water tables and transforming ancient forests into land for agriculture and oil palm. Satellite investigations have documented extensive illegal clearing and plantation expansion inside the reserve. And Indonesia’s fire season has now begun. Fires are lit and illegal clearing is taking place in the Singkil peat swamp, Leuser Ecosystem. Image by Global Conservation. An orangutan seen in the Leuser Ecosystem, the last place on earth where tigers, orangutans, elephants and rhinos still coexist. Image by Global Conservation. For peatlands, fire can be devastating. Once drained, peat dries out and becomes highly flammable. Fires can smolder deep underground for weeks or even months, continuing to burn beneath the surface and…This article was originally published on Mongabay
NAIROBI, Kenya (AP) — Carbon credit financing is helping to drive Africa’s clean cooking transition by making cleaner stoves affordable for millions of low-income households. As governments introduce new policies, securing $900 million in fresh financing commitments, companies such as Kenya’s BURN are using carbon credits to subsidize electric and efficient biomass cookstoves across the continent. As such devices replace charcoal stoves and open fires, supporters say the approach could accelerate access to clean cooking, help to reduce deforestation and cut hazardous household air pollution. Still, its long-term success depends on sustained demand for high-integrity carbon credits. By Allan Olingo, Associated Press Banner image: Mary Kavutha prepares breakfast using a fuel-efficient cookstove made by BURN in Kiambu, Kenya, on July 31, 2026. Image courtesy of Allan Olingo, Associated Press.This article was originally published on Mongabay
Guided by its national philosophy of Gross National Happiness, the Himalayan kingdom of Bhutan aims to achieve food self-sufficiency by 2029 under its 13th five-year plan. However, the rugged, landlocked nation faces challenges in the form of steep terrain and logistical bottlenecks, chef and restaurateur Bleu Tshering Dorji told host Mike DiGirolamo on a recent episode of the Mongabay Newscast. “We are a mountainous landlocked country, and only a small percentage of our land is, I think, actually suitable for agriculture,” Dorji said. Bhutan’s five-year plan seeks to dramatically boost domestic production of key commodities while supporting smallholder farmers. Agriculture employs more than 40% of Bhutan’s 800,000 citizens, but arable land is extremely limited, and remote farms struggle with unpaved roads and a lack of cold storage. Dorji said the biggest challenge for farmers is getting their produce from farm to market due to the rugged terrain. “Every extra hour in transit affects quality and freshness.” Labor is also increasingly scarce as young people leave agriculture. “We need our young Bhutanese people to be able to see farming as not a last resort, but as a profession that you could be proud of,” Dorji said. To counter these issues, the government is investing approximately $180 million under the plan, with $139 million targeting smallholder farmers, the majority of whom in Bhutan are women, according to the five-year plan. Sonam Wangchuk, an executive specialist at Bhutan’s Ministry of Agriculture and Livestock, told DiGirolamo on the newscast that under the current five-year…This article was originally published on Mongabay