Cadmium (Cd) contamination poses a serious threat to global food safety. As a toxic and carcinogenic heavy metal, cadmium can accumulate in agricultural soils through industrialization and urbanization before entering the human food chain. Rice is especially vulnerable because it absorbs more cadmium than other major cereal crops, making it one of the largest dietary sources of cadmium exposure for nearly half the world's population.
Researchers have uncovered a molecular pathway that appears to block kidney regeneration after injury. The bodyβs ability to repair damaged organs is surprisingly limited, especially after serious injuries to the heart or kidneys. Now, UCLA researchers have found that a drug originally developed to help heart tissue regenerate after a heart attack may also accelerate [...]
Researchers are replacing rigid silicon-based AI hardware with stretchable, neuromorphic electronics that mimic how the brain processes information, opening new possibilities for long-term human-machine integration. Modern artificial intelligence can outperform humans in tasks ranging from image recognition to medical data analysis, but there is one environment where todayβs hardware still struggles: the human body. The [...]
Researchers from the University of Cambridge have created a new DNA sequencing method called Chem-map, which can detect where and how small molecule drugs interact with the targeted genome. The method enables researchers to conduct in situ mapping of small molecule-genome interactions with unprecedented precision. Chem-map was used in the study to determine the direct [β¦]