Researchers explored how different dietary changes could reduce the carbon footprint of food consumption. A single change at the dinner table could have a bigger climate impact than many people realize. Researchers in the UK found that replacing just one beef steak per week with salmon could significantly reduce food-related carbon emissions over time. In [...]

Scientists may have found a completely new way to treat depression by targeting inflammation instead of brain chemistry. A small clinical trial led by researchers at the University of Bristol suggests that targeting the immune system could help people with depression who do not improve with standard antidepressant medications. The findings, published May 20 in [...]