Scientists Discover Brain-Protecting Peptide That Could Change Parkinsonβs Treatment
17 June 2026 at 17:18
In a mouse study conducted by scientists at the Dasman Diabetes Institute in Kuwait, rodents fed a sucrose-free diet developed insulin resistance, gut microbial imbalances and signs of fatty liver disease despite maintaining similar body weight.
The post Eliminating Sucrose from Low-Fat Diet Alters Gut Microbiome, Animal Study Suggests appeared first on Sci.News: Breaking Science News.
In a small clinical trial, researchers at the Ohio State University found that a tomato juice rich in lycopene and soy isoflavones lowered several proteins linked to chronic inflammation, raising hopes for food-based therapies.
The post Tomato-Soy Drink May Help Fight Chronic Inflammation in Adults with Obesity appeared first on Sci.News: Breaking Science News.