A team of archaeologists digging at the site of Ursoaia, in Romania’s Iași County, has uncovered a nearly 6,000-year-old pottery kiln unlike anything previously found in the region. Described in a paper published this month in the journal Antiquity by Diana Măriuca Vornicu, Felix-Adrian Tencariu and colleagues from the Romanian Academy and Alexandru Ioan Cuza […]

All roads lead to Rome. It’s one of the oldest sayings in the Western world, and according to a new study in Nature Communications, it isn’t quite true. Led by Adam Pažout, a researcher at the Autonomous University of Barcelona, the team found that cities like Antioch, Ancyra (modern Ankara), Byzantium (modern Istanbul), and Corinth […]

Before Rome existed, before Phoenician ships ever reached the western Mediterranean, and around the same time the first fortified villages of the Argaric culture were rising in southeastern Iberia, a farming community on a rocky ridge in inland Morocco was already digging a ditch and piling up earth. What they were defending against is still […]

Anyone planning to build in Pontecagnano Faiano, near Salerno, has learned to expect a tomb underneath. That happened again this year, and this time the find was unusual enough that archaeologists had only seen its like twice before in more than sixty years of excavation. Preventive digging ahead of a private housing development uncovered a […]

In the German state of Brandenburg, barely a hundred meters (about 330 feet) from the border with Saxony-Anhalt, the Havel River curls around a low rise of land that locals call the Pilatsch. For generations, a local legend held that a knight named Pilatus lived there, ambushing boats on the river and locking captured boatmen […]

One grape variety still grown in Spanish vineyards, hebén, has never gone out of cultivation for at least the last 1,100 years, according to the new study. That takes its lineage back to roughly the year 929, around when the Caliphate of Córdoba was proclaimed in southern Spain. Eleven centuries of unbroken agriculture, and the […]

A team led by the National Museum of Denmark has worked out, for the first time, what people actually cooked in the pots of Hama, an ancient city in western Syria, roughly 4,500 years ago. By analyzing animal bones, plant remains, and fat residues absorbed into the vessel walls, the researchers found a surprisingly varied […]